St Pierre (Paradise Sun)

The St Pierre at the Paradise Sun Hotel

St Pierre is the onsite restaurant at the Paradise Sun Hotel. Nestled amidst breathtaking surroundings where beach meets restaurant, St. Pierre offers a truly immersive dining experience. Feel the soft sand beneath your feet and listen to the gentle lapping of the ocean while enjoying panoramic views of the aquamarine waters and pristine white sands.

In the evenings, St Pierre transforms with themed buffets that change throughout the week. Indulge in a diverse selection of dishes crafted with seasonal local ingredients including a variety of fish freshly caught from the ocean. Enhancing the experience, live music performed by local bands fills the air, while interactive cooking stations provide a captivating display of culinary expertise. Quench your thirst with a wide selection of cocktails, wines, local rum, refreshing fruit juices, and enticing mocktails.

A La Carte

Discover a delectable array of culinary delights at St. Pierre Beach Restaurant. Indulge in our à la carte menu featuring fresh and tantalizing options such as seared tuna, caprese salad with buffalo mozzarella, and Simeon's Signature Creole Curry, showcasing the authentic flavors of Seychelles with octopus or chicken cooked in coconut and accompanied by chutney. For pizza enthusiasts, our oven-hot pizzas are renowned as the best on the island.

Explore the Buffet

Experience themed buffet nights that take you on a culinary journey, featuring Asian, BBQ, Creole, Italian, and seafood specialties that change throughout the week. Savor the abundance of freshly baked bread, flavorful Creole condiments, and thoughtfully prepared vegetarian options. Indulge your sweet tooth with our irresistible homemade desserts, including tropical fruits, chocolates, cakes, and pastries. Live music from local bands sets the ambiance while live cooking stations create a vibrant and interactive dining experience.

Seafood

Indulge in a variety of fresh caught fish prepared in different styles - smoked, marinated, fried, and baked. Delight in line-caught fillets, Creole-style calamari, delectable fish sauce, chowders, and seafood marinara salads.

Asian

Experience the vibrant flavors of Asia with a selection of sushi, sashimi, marinated job fish with lemongrass dressing, bamboo and crab salad, Chinese-style noodles, chicken satays with peanut and chili hoisin sauce, Thai curry with stir-fried rice, and mouthwatering line fish kebabs.

Italian

Savor the taste of Italy with Parmesan, sliced roasted fennel, green and black olives, beef carpaccio, roasted zucchini, fresh olive focaccia, pasta dishes, pork fillet piccata, and an abundance of oven-hot pizzas and pastas.

BBQ

Enjoy the smoky flavors of flame-grilled marinated steak, succulent pork loin cutlets, roasted pumpkins and sweet potatoes, grilled line fish, and an array of BBQ-style delicacies.

International

Explore a world of flavors with dishes like Hungarian beef goulash, rosemary-infused chicken kebabs, Thai chicken curry, and a variety of international favorites, allowing you to savor familiar dishes or discover something new.

Creole

Experience the unique flavors of the Seychelles with dishes like chutney and palm heart salad, whole line fish, octopus curry, pork and apricot kebabs, local sausage, Creole rice, and even fruit bat curry. Don't miss the live Creole cooking station, where traditional dishes come to life.

Desserts

Indulge your sweet tooth with an enticing variety of desserts, including banoffee pie, profiteroles, meringues, sherry layered trifles, coconut mousse, papaya flan, fruit kebabs in palm syrup, lemon and lime mousse, tiramisu, panna cotta, Limoncello sponge, and marinated banana in rum. A delightful ending to your culinary journey.

Sunday Fish Market

On Sundays, immerse yourself in the ultimate seafood feast at the Paradise Sun Sunday Fish Market. Select your fish of choice, from job fish to parrot fish, sailfish to tuna, and customize your preferred sauce and preparation method. Our talented chefs will bring your selection to life, ensuring a memorable dining experience.

The Bar at St Pierre Beach Restaurant

The bar at St Pierre Beach Restaurant is a delightful spot where cocktails and sunbeds go hand in hand. Savor the refreshing flavors of our cocktails, crafted with fresh fruit juices, garden mint, and island coconut water. Indulge in classic favorites like mojitos and margaritas, as well as our Seychelles-style signatures. Experience the local taste with our 'Zanzam' cocktail, blending Takamaka vodka, lemongrass, ginger, vanilla syrup, and ginger ale, or try the Creole Pti Ponche, a mix of Seychelles Takamaka Rum, caramel syrup, lime juice, and sugar.

The bar menu also offers Chillas, a beloved combination of ice cream or sorbet with selected spirits. Wine lovers will appreciate our selection of sparkling, white, rosé, and red wines from both New and Old-World regions. We offer a variety of local and imported beers and spirits, along with a tempting menu of alcohol-free options, including mocktails, freshly squeezed juices, and smoothies. Enjoy the ultimate beachside indulgence at the St Pierre Beach Restaurant bar.