Tamarind (Avani)

Feast with Ocean Views

Indulge in a unique dining experience at our Seychelles beach restaurant. Whether you choose to sit on the sand or on the deck, our picturesque ocean views will accompany your culinary journey. Our menu boasts authentic Pan Asian flavors infused with creative twists, promising a delightful fusion of tradition and innovation.

Lunch and Dinner Delights

Join us for a memorable lunch from 12:30 PM to 2:30 PM, and savor the freshest Indian Ocean seafood complemented by the island's own tamarind. For a romantic evening, we offer candle-lit dinners from 7:00 PM to 11:00 PM, where you can relish dishes like seared shrimp with tamarind and Takamaka flamed bananas in a tantalizing tamarind glaze.

Pan Asian Culinary Magic

Our chefs take pride in crafting Pan Asian recipes that honor traditional ingredients while adding their creative flair. Each dish embodies the rich cultural heritage of the region, promising an explosion of flavors that will delight your senses.

Fresh and Locally-Sourced

At Beachside Banquets, we prioritize using the finest ingredients, including fresh Indian Ocean seafood and tamarind grown in the northern part of the island. This commitment to quality ensures that every bite is a celebration of Seychelles' natural bounty.

Join us and immerse yourself in a culinary adventure, where azure ocean views and authentic flavors unite to create unforgettable dining moments.