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Pirogue Restaurant & Bar

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«Pirogue Restaurant & Bar»
Restaurant

Cote D'Or, Praslin

Located in Cote D’Or on the island of Praslin, Pirogue Restaurant & Bar is a family-owned Praslinois establishment serving a diverse range of culinary offerings, from international cuisines to Creole dishes prepared from locally sourced ingredients.
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#Restaurant and Bar
#Creole Cuisine
#International Cuisine
#Close to Beach
#Live Entertainment

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About

Pirogue Restaurant & Bar

Nestled by the captivating shores of Cote D’Or Beach, Pirogue Restaurant & Bar stands as a homage to Praslin's rich maritime heritage. Born from the legacy of the traditional wooden ‘pirogue’ boats that once graced the azure waters, this family-owned establishment captures the essence of Seychellois culture and cuisine. Stepping into Pirogue Restaurant & Bar is a journey into the heart of the island, where warm hospitality, captivating history, and delectable flavors converge.

A Proudly Seychellois Restaurant

Embracing the spirit of Praslin's past, Pirogue Restaurant & Bar exudes a timeless charm with its colonial architecture overlooking the iconic Cote D’Or Beach. A dedicated team of 90% Praslinois carries forward the tradition of genuine Seychellois hospitality, creating an inviting atmosphere that feels like home. Open daily, this culinary gem welcomes guests to indulge in a culinary voyage that spans breakfast, lunch, and dinner.

From Sea to Plate

As the sun rises over the turquoise waters, Pirogue Restaurant & Bar offers a tantalizing array of dishes that celebrate the island's bounty. Dive into Seychellois cuisine with the 'Grilled Catch of the Day,' a succulent dish that reflects the fisherman's luck and is served with a Creole sauce, rice, and chutney. For those seeking a burst of flavor, the 'Octopus Curry' prepared with local spices and coconut milk transports your taste buds on a gastronomic adventure.

Beyond Seychellois specialties, a world of culinary wonders unfolds. Delight in the 'Grilled Lobster with Lemon, Garlic, and Butter Sauce,' a symphony of flavors that pay homage to the ocean's treasures. Vegetarian delights beckon with options like the 'Vegetable Gratin' and 'Tomato and Basil Pasta,' ensuring a feast for every palate. Elevate your dining experience with an extensive selection of wines, carefully chosen to complement the delectable offerings.

The Rhythms of Seychelles

Adding a harmonious note to the enchanting ambiance, Pirogue Restaurant & Bar comes alive on Friday evenings with a local band serenading guests with a medley of local and international melodies. Families and friends gather for an exceptional time, sharing laughter and creating memories against the backdrop of the pristine beach.

Pirogue Restaurant & Bar is not just a dining destination; it's an embodiment of Seychellois culture, a celebration of culinary artistry, and a testament to the enduring charm of Praslin. With each day, Pirogue strives to exceed expectations, inviting guests to relish in the enchantment that makes this establishment a beloved treasure amongst both tourists and locals alike.

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